THE MENU
——————
Sunday - April 19
Open 9 AM to 2 PM - Come See Us Y’all!
Last Updated 1:20 PM
QUICHE
Organic Sausage & Monterey Jack
Roasted Corn & Peppers with Jack & Cotija (veg)
FROZEN “TAKE & BAKE”
Chicken Pot Pie
Beef Curry Pocket Pies
Mac & Cheese Pocket Pies - with or without Bacon
SWEET PIE
Chocolate Pecan with a Splash of Bourbon
Apple Caramel Crumb - local fruit
Tart Cherry [Flaky or Crumb] - Michigan Cherries
Salted Caramel Chocolate Chess
Brown Butter Coconut Chess
Wendy’s Miami Key Lime - family recipe
Mile High Chocolate - Valrhona Mousse, Oreo Crust, Whipped Cream
Oreo Cookies & Cream - available by the slice only
COOKIES
Chocolate Chip
Peanut Butter
Ginger Molasses
OTHER TREATS
Brown Butter Rice Krispie Treats - GLUTEN FREE
SOLD OUT
All Sweet Scones - SOLD OUT
All Savory Scones - SOLD OUT
Chocolate Walnut Cookies - SOLD OUT
Mom's Flaky Apple Pie - SOLD OUT
Maple Cinnamon Rolls - SOLD OUT
Raspberry Pistachio Parfait - SOLD OUT
Boozy Toasted Pecan - SOLD OUT
Frosted Brownies - SOLD OUT
Banana Pudding Cups - SOLD OUT
Our Story
Founded in 2011, Livin’ The Pie Life is owned operated by Wendy MacCallum & Heather Sheire, two longtime Arlingtonians who bake like your Mom used to or at least like you wish she had.
Pie comes from a long tradition of women cooking for their families using what they had on hand. We continue that tradition today, sourcing locally whenever possible and making all of our pie crusts and fillings by hand from scratch. It's all about the crust, Baby!
Our tins, boxes, takeaway containers, bags and forks are 100% recyclable/compostable.
We stand behind our product with our 100% Pie Satisfaction Guarantee. We think you are going to like it.