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Sunday, January 12
Open 9 AM to 2 PM - Come see us y’all!
Updated as of 1 PM
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SCONES
Cheddar & Chive
Blueberry
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QUICHE
Ham & Gruyere
Spinach & Cheddar (vegetarian)
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FROZEN TAKE & BAKE
Chicken Pot Pie
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SWEET PIE
Southern Pecan with a Splash of Bourbon
Apple Caramel Crumb - local fruit
Tart Cherry [Flaky & Crumb] - Michigan Cherries
Salted Caramel Chocolate Chess
Raspberry Lemon Bakewell Tart
Wendy’s Miami Key Lime - family recipe
Mile High Chocolate - Valrhona Mousse, Oreo Crust, Whipped Cream
Peanut Butter Oreo - available by the slice
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COOKIES
Chocolate Chip
Chocolate Chip Walnut
Ginger Molasses
Peanut Butter
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OTHER TREATS
Brown Butter Rice Krispy Treats [Gluten Free]
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SOLD OUT
Mom’s Apple Flaky
Sweet Potato
Oatmeal Raisin Cookies
Maple Cinnamon Rolls
Brownies
Apple Pockets
Our Story
Founded in 2011, Livin’ The Pie Life is owned operated by Wendy MacCallum & Heather Sheire, two longtime Arlingtonians who bake like your Mom used to or at least like you wish she had.
Pie comes from a long tradition of women cooking for their families using what they had on hand. We continue that tradition today, sourcing locally whenever possible and making all of our pie crusts and fillings by hand from scratch. It's all about the crust, Baby!
Our tins, boxes, takeaway containers, bags and forks are 100% recyclable/compostable.
We stand behind our product with our 100% Pie Satisfaction Guarantee. We think you are going to like it.