World’s Best Banana Pudding April 24, 2011Heather SheireThis is, hands down, the best Banana Pudding that ever was and ever will be. So easy to put together, this oddly comforting American-style trifle achieves greatness with six simple...
The Secret to Perfect Hard Boiled Eggs for Easter April 23, 2011Heather SheireMy family recently returned from two weeks in the Caribbean. That’s East Caribbean Dollars or $3.10 US. Now that I’m back, I am working on several posts for the next...
Blackberry Raspberry Cobbler: Sweet Memories April 19, 2011Heather SheireI’m originally from the Pacific Northwest where blackberries are plentiful and free. My very first memory of blackberry cobbler was from kindergarten. My class went picking on the grounds of...
Oma’s Classic Whisky Sour April 15, 2011Heather SheireOma is back! And Oma’s favorite drink is the Whisky Sour. If you’ve only ever had a Whisky Sour made with the neon mixer sold in the plastic jug, then...
Original Sin Bars April 12, 2011Heather SheireWhen I was young and poor, before Jimmer and I got married, we used to entertain ourselves by spending hours in used book stores. Jimmer would search for underpriced collectable...
Sausage & Cheese Egg Bake April 8, 2011Heather SheireSavory sausage, gooey cheese and sweet sauteed onions and shallots come together in this mouthwatering breakfast casserole. And you’ve got to love an egg bake! It’s so versatile. You can...